Masterbuilt Butterball Xl Indoor Electric Turkey Fryer 23011114 User Manual
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Deep-fry your turkey outside on a flat surface, far away from homes, garages, wooden decks, etc. To determine how much oil is needed for frying, place the thawed turkey in the fryer basket and place it in the fryer. Add water until the top of the turkey is barely covered. View and Download ButterBall 23011114 operation manual & safety instructions online. ButterBall 23011114 Electric Turkey fryer - Operation manual & safety instructions. 23011114 Fryer pdf manual download. Also for: Etf3a. Oct 01, 2014 Masterbuilt, along with Butterball®, the experts in turkey, have collaborated to bring an impressive product line of indoor fryers that provides a safe, hassle-free way for you to enjoy delicious. Sep 09, 2018 The turkey may not be totally immersed in butterball turkey fryer xl manual oil. Do not over mix; batter should be a little lumpy. The oil-free fryer includes a fryer basket, turkey stand, glass lid, buttrrball hook, chip box, etc. Masterbuilt Butterball XL Indoor Electric Turkey Fryer (23011114). User guide. Download PDF for free and without registration!
A piping hot golden brown fried turkey with crispy skin as well as tender, juicy flesh that is not greasy but with the most heavenly aroma and served fresh from the Butterball indoor electric turkey fryer without having to reheat – now isn’t that just too wonderful to describe?
It feels great to be in total control where Thanksgiving turkey is concerned, from the time you buy the raw turkey down to the seasonings used.
But the traditional way of frying a turkey involves a pot of hot oil and an open flame outdoors which is not exactly appealing to some.
For this group of people, there is the popular Butterball indoor electric stainless steel turkey fryer.
It comes in 2 sizes, the XL and the large electric turkey fryer. It is certified safe for indoor use.
The XL turkey deep fryer can accommodate a 20 pound turkey.
As for the smaller size fryer, it can easily fit in a 14 pound bird.
Disclosure: I may be compensated through the links in the post below but at no extra cost to you. The opinions are my own
Masterbuilt Butterball Indoor Electric Turkey Fryer Cooker Large Capacity/Extra Large Capacity
Table Of Contents
- 1 Masterbuilt Butterball Indoor Electric Turkey Fryer Cooker Large Capacity/Extra Large Capacity
- 1.1 Outstanding Features/Safety Features
Outstanding Features/Safety Features
No splashing of oil
The whole outer unit is made of stainless steel and the inner pot is porcelain coated.
The design of the turkey cooker with its one piece lid ensures that the hot oil is kept safely inside the inner pot without the danger of the oil boiling over or splattering on the countertop while frying.
The closed lid minimizes oil splatters and helps in retaining heat inside the fryer.
It comes with a built-in filter to minimize moisture.
This ensures a safer and cleaner work place.
How Much Oil Does The Butterball Turkey Fryer Use?
Added to this safety design, it also uses 33% less oil than the traditional fryers. It comes with a maximum mark for the safe oil level.
About 2.75 gallons (11 qts) of oil is enough for the extra large capacity turkey fryer.
About 2 gallons of oil is needed for the large capacity frying machine.
The oil needs about 35 – 45 minutes to heat up to 375 degrees F. Close the lid at all times whether heating up or frying.
What Type Of Oil Is Recommended?
Peanut oil that comes with a high smoke point is recommended.
Besides, it has a mild flavor.
Control panel
The analog control panel is attached to the heating element and can be removed from the main body.
You have to turn the dial to set the temperature. For frying turkey, you set it to 375 degrees F.
When desired temperature is reached, the ready light illuminates.
You can now slowly lower in the turkey.
To set the time, you have to push the timer button to desired time. Then release the button. Timing has begun.
Extra safety controls
The machine comes with thermostat temperature control. It maintains a steady temperature up to 375 degrees Fahrenheit.
The ready indicator light will light up once required temperature is reached. The indicator will only light up if oil is used.
For steaming or boiling, you have to set the temperature to 210 degrees F. It is ready when the water is boiling. The indicator light will not turn on when water is used instead of oil.
It also comes with an auto shut-off feature that shuts down the machine when temperature gets too high.
This is certainly good to hear as hot oil boiling at too high a temperature may cause a fire.
In the event that your fryer shuts down, you’ll have to reset it again.
First, you have to unplug the unit. At the inside of the control panel, there is a small hole. You have to use a toothpick to insert into this hole to reset it.
The built in digital timer minimizes over-cooking and allows for a perfectly fried bird.
It comes with a breakaway magnetic cord that reduces the possibility of entanglement or accidental disconnection.
Cooking Basket Of Butterball Indoor Turkey Fryer
The cooking basket is made of aluminum for the extra large fryer while the large one has a chrome coated wire cooking basket.
A stainless steel basket lifting hook is included. The lifting hook makes it easier and safer to lift or lower the turkey into the bubbling hot oil.
The basket comes fitted with a patented drain clip. There is a drain clip mounting hole on the top rim of the stainless steel body.
The purpose of the drain clip is for you to hang the basket with the just fried bird onto the drain clip mounting hole for cooling and oil draining purposes.
How Much Food Can The XL or large cooking basket holds?
For the XL turkey fryer, you can cook up to a 20 lb. turkey, 5 lb. of chicken wings, or a large seafood boil.
As for the large L turkey fryer, the basket can hold a 14 lb. turkey, 3 lbs. of chicken wings, or a large seafood boil.
Cooking Time – How Long Do You Deep Fry A 14 Pound Turkey?
It takes about 3.5 – 4 minutes per pound of chicken. This means that a 14 pound bird will take about 50 – 60 minutes to finish cooking.
Make sure that the internal temperature is 165 degrees F in the breast and 180 degrees F in the thigh.
Ease of cleaning
The inner pot has a drain valve for easy removal of used oil and for easy cleaning. There is a valve spout attachment provided for this purpose.
Its one piece lid can be removed for a more thorough cleaning.
The pot, basket, lid, drain valve are dishwasher safe.
The Butterball indoor electric turkey fryer by Masterbuilt allows for a safe and hassle-free way to deep fry your scrumptious turkey at home.
You can check out the price for XL turkey fryer MB23010618 at Walmart (18.30″L x 16.10″W x 14.80″H 19.8 lbs)
Check price for large turkey fryer MB23010118 at Walmart (15.43″ x 15.35″ x 13.66″ 15.41 lbs)
Check price for the newer model xl turkey fryer MB23012418 (includes recipe CD) at Walmart (18.30″W x 14.76″H x 16.34″L 19.8 lbs)
Versatile Fryer
Besides frying turkey and chicken, you can also steam vegetables or boil seafood such as crabs, lobsters etc in this multi usage Butterball indoor electric turkey fryer cooker.
After frying your turkey, you can make use of the hot oil to fry your French fries, fish, etc. and have a magnificent feast.
Or perhaps steam some juicy lobsters for an impressive meal.
Fry using oil and steam or boil with water.
With this large capacity fryer cooker, you can easily cook for a large group of visitors.
Wattage
1650 watts
Dimensions
15.43″ L x 15.35″ W x 13.66″ H (large capacity fryer)
18.3″ L x 16.14″ W x 14.8″ H (extra large capacity fryer)
Weight
14.3 pounds (large capacity fryer)
19.6 pounds (extra large capacity fryer)
Warranty
1 year manufacturer’s warranty
Pros
- Sturdy construction
- Less oil used – 2 gallons compared to the 5 gallons for the outdoor fryer
- Frees up your time to cook other food items such as the sauces for the fried turkey
- No open flame and not affected by the weather
- The covered fryer prevents splattering of oil and oil vapor resulting in no oily smell in your kitchen and house
- Heat is evenly distributed
- Oil drain valve for hassle-free oil removal
- Easy to clean
- Auto-shut down safety feature
- Magnetic breakaway cord for safety (prevents accidental tripping and toppling of fryer)
Cons
- Longer time for oil to heat up. When turkey is lowered into the hot oil, the extra large turkey fryer needs a while before the oil gets hot enough again
- Timer is not backlit and is difficult to read in dim light
- No drippings or gravies from the turkey unlike those from the oil free turkey fryer
Important tips
Always use the stainless steel basket lifting hook when lowering the turkey into the hot oil to prevent getting scalded by agitating hot oil
Always defrost your turkey to room temperature (USDA recommends 24 hours for every 4 to 5 pounds if defrosting in the refrigerator), make sure no moisture remains on turkey (pat dry with paper towels inside cavity as well) and no ice crystals inside turkey.
Water and hot oil are dangerous combination.
For the turkey to have absolutely crispy skin, the whole bird has to be submerged in the boiling oil.
A 14 pound bird using the large capacity fryer will end up with a bit of skin outside the oil level. The part above the oil will not have the nice crisp to its skin.
The trick to prevent the cooked turkey from sticking to the basket is to first lower the empty basket into the hot oil to coat it with an oily layer.
Then only put in the raw turkey onto the hot oiled basket to lower into the boiling oil.
Always lower or raise turkey slowly to prevent sudden agitation of oil. This prevents splattering and severe scalding.
One customer commented that if you have a large 20 lb turkey for the large capacity fryer, get it cut into half and fry them separately. They will still turn out superb.
/panasonic-lumix-dc-tz90-user-manual.html. By following the 3.5 – 4 minutes per pound for cooking time rule, your turkey should be perfectly cooked.
To be completely sure, try inserting a meat thermometer about 2″ into the deepest part of the breast meat. The internal temperature should be 165 degrees F (74 degrees Celsius).
Before pouring in the oil, make sure the drain valve is properly sealed and closed with the safety cap provided or you might end up with oil all over your work top.
For boiling or steaming usage, there is no ‘ready light’ alert (ready light alert is only for deep frying with oil). Instead, set temperature to 210°F.
When water starts to boil, put in your food ingredients for steaming/boiling.
This Butterball electric turkey fryer is meant for indoor use.
If you wish to use it outdoors, then the covered patio or the garage is recommended. Never use it while exposed to the elements.
Cooking Turkey Breast Meat Only
For cooking a piece of turkey breast only, the cooking time and temperature is slightly different. You still set the initial temperature to 375 degrees F.
Estimate cooking time is about 7 minutes per pound.
Once breast meat is lowered into the hot oil, then you have to reduce the temperature to 325 degrees F and maintain it at this lower temperature for the duration of the cooking process.
Frying Chicken Wings
For chicken wings, once the 375 degrees F temperature is reached, then put in the wings to fry. Your crispy wings will be ready in about 10 -15 minutes.
Whether you use it for frying, steaming or boiling, always preset the temperature to 375 degrees F. Then only lowered it to your desired temperature.
With this Butterball electric turkey fryer boiler steamer, looks like you will get a lot of uses out of it.
Yes, it is a turkey fryer cooker but it is not just about turkey.
You can cook delectable and tasty varieties of all your favorites in this Butterball multi cooker fryer from Masterbuilt.
Turkey Fryer Accessories
Having these optional fryer accessories allow for a safer and hassle-free frying experience.
- Long heat resistant gloves
- Meat thermometer
- Marinade injector
- Fry rack
A Video On Frying Turkey Using The Butterball Indoor Electric Turkey Fryer
4.5
This Masterbuilt brand Butterball Indoor Generation lll Fryer is electric and has an extra-large capacity. It is able to cook a 20 pound turkey. It is an indoor version and has a design that is built for safety and in fact, it is certified safe. The stainless-steel on the outer side is attractive and durable. The pot is coated with porcelain for easy cleaning and even cooking and uses 33 percent less oil than conventional fryers. It comes with a cooking basket and drain clip.
This unit is well made and durable, safe and convenient. This device is super easy to clean, easy to use and operate and even has a convenient drain valve that releases the grease making it safer than those that require pouring. It operates on 1,650 watt heating element so it heats oil quicker than most units do.
Also included in the package is spices, marinades and cooking accessories. There is a timer so you never have to worry about watching the clock and also a thermometer so you know you for sure what temperature you are cooking at.
The reviews for this unit were mostly positive. The design was evepraised and the fact that it looks nice was praised as well. The durability of the fryer was mentioned by quite a few who felt it was built to last. Others were impressed with the safety certification and the safety features too. The drain port was said to be efficient for cleaning and an added safety feature too. It was said that in general, the device was very easy to clean, especially compared to many other units.
The advantage of having a timer was mentioned by quite a few. The thermometer was brought up as a plus too. It was noted that there were no splattering. Many were very happy to have a fryer that they could safely use inside their home.
The fact that the fryer unit is extra-large capacity was praised by many who wanted this size fryer in order to cook a bigger turkey for a holiday or event. They also liked the fact that they could also cook smaller ones or other foods as well.
The consistency and even cooking was mentioned as a positive too. It was neutrally stated that a larger bird did not fry as crisp as smaller ones. Many shared they cook more than turkey in the unit.
As far as negative feedback, the fact that the heat only goes to 375 was stated as well as the short length of the cord. Still, some said that even a short cord was a small price to pay for not having to use propane. One review detailed that her unit quit working on the second use but that she was given a new unit and was very pleased with the solution.
The main thing that stood out in the reviews was the safety feature of this fryer. Several mentioned that they purchased this device due to close calls with other models.
Click here to view prices on Amazon and find the best deal on the Masterbuilt 23011114 Butterball Indoor Gen III Electric Fryer Cooker Extra Large Capacity.